Leftovers can make great Frittatas

Frittatas are a simple and delicious low calorie breakfast or lunch.  I often use leftovers vegetables and egg whites from a container to make my Frittatas.  It is a simple process to make and they can be kept in the frig for a couple of days to be eaten another day.  You can use your imagination to make many different types of Frittatas.  I had some left over asparagus and panacea (just a tablespoon or so) to make this delicious snack. 

 Send me an email if you would like this recipe.

Send me an email if you would like this recipe.